Origin Information

Grower
Satramaha and Mahavoky Farms
Variety
Robusta
Region
Vatovavy-Fitovinany Region, Madagascar
Harvest
November - March
Altitude
100 – 300 meters
Soil
Clay minerals
Process
Fully washed and dried in the sun
Certifications
Organic

Background Details

This coffee is sourced from two farms (Satramaha and Mahavoky) located in the Vatovavy-Fitovinany Region on the eastern coast of Madagascar. Madagascar is best known for its biologically diverse environment flourishing with plants and animals not found anywhere else in the world. Coffee is cultivated with a keen sensitivity towards protecting these ecological treasures.